Grub

Frito Pie

An old classic from the mid West. I think it started in Oklahoma at high school football games. But still a good quick meal and something fun if you have kids.

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Ingredients:
Small/Med bags of plain Frito’s (depends on size of party and hunger level)
Can or two of chile
Grated Cheese
Diced Onions

Heat Chile and place over bowl or in open bag of Frito’s. Cover with cheese and onions or any other topping you may like.